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Cooking Classes

Cooking Classes

Join us on Monday, Apr 28, 2025 @ 09:30 AM - Sunday, May 11, 2025 @ 10:15 PM
1256 SW 15th St, Miami, FL 33145, USA
1256 SW 15th St, Miami, FL 33145, USA

About

Join us for an enriching culinary experience at our exclusive Cooking Classes, taking place from April 28 to May 11, 2025, at 1256 SW 15th St, Miami, FL. Designed for food enthusiasts of all skill levels, these one-time classes will inspire your passion for cooking while equipping you with essential culinary techniques. Each session runs from 9:30 am to 10:15 pm, offering a blend of hands-on instruction and demonstrations led by experienced chefs. Whether you aim to refine your skills or simply enjoy the art of cooking, our Cooking Classes promise a delightful journey through various cuisines and innovative cooking methods. Don’t miss this opportunity to elevate your culinary repertoire in a vibrant and supportive setting!

Contact Information

Frequently Asked Questions

Cooking Classes will take place at 1256 SW 15th St, Miami, FL 33145, USA.
Cooking Classes is scheduled for Monday, April 28, 2025, from 9:30 AM to 10:15 PM EDT.
Join us for an enriching culinary experience at our exclusive Cooking Classes, taking place from April 28 to May 11, 2025, at 1256 SW 15th St, Miami, FL. Designed for food enthusia...
You can register for Cooking Classes at registration link.
Cooking Classes is organized by rubina. For questions, contact rubina@yopmail.com or call 1234567890.

Social Media Tags

#culinaryexperiences #cookingclasses #miami #unitedstates #indianassociation #publicevent #volunteerrequire #donationevent #participantrequire #sponsorvendorrequire #paidregistration #cooking #classes
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Volunteer/Member Task

Assist Participants: Help participants with cooking techniques, measuring ingredients, or answering basic questions.

Apr 25, 2025, 12:15 PM - 12:30 PM
Total Positions 10
Available 3
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Volunteer/Member Task

Monitor Kitchen Safety: Ensure that participants are using kitchen equipment safely and provide assistance when needed.

Apr 25, 2025, 12:30 PM - 12:35 PM
Total Positions 10
Available 5
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Volunteer/Member Task

Clean Up Stations: Assist in cleaning and resetting the cooking stations after the class is finished.

Apr 29, 2025, 09:46 AM - 09:48 AM
Total Positions 10
Available 9
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Volunteer/Member Task

Gather Feedback: Collect participant feedback about the class and their overall experience.

Apr 29, 2025, 07:00 PM - 07:15 PM
Total Positions 10
Available 10
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Volunteer/Member Task

Coordinate with Chef/Instructor: Confirm class details, recipe instructions, and ingredient lists with the chef or instructor.

Apr 30, 2025, 09:15 AM - 09:30 AM
Total Positions 10
Available 10
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Volunteer/Member Task

Volunteer Briefing: Provide a quick orientation on their roles, such as assisting participants or managing ingredients.

May 09, 2025, 01:12 PM - 01:15 PM
Total Positions 10
Available 9
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Volunteer/Member Task

Participant Check-In: Register participants as they arrive and provide them with any necessary class materials or aprons.

May 09, 2025, 01:15 PM - 01:20 PM
Total Positions 10
Available 9
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Volunteer/Member Task

Distribute Ingredients: Hand out ingredients to participants at each cooking station.

May 09, 2025, 01:25 PM - 01:30 PM
Total Positions 10
Available 9
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Volunteer/Member Task

Distribute Ingredients: Hand out ingredients to participants at each cooking station.

May 09, 2025, 01:30 PM - 01:32 PM
Total Positions 10
Available 9